Yay! Look at the bacon…mmmm! Seriously though, I think I’m lactose intolerant. Intestines making funny rumbling sounds now. But it’s soooo good. And I think I will treat my self some happy food in the month of October! Woot! Tweet
I tried…I was quite semangat to at least have that type of rice that’s oily, salty and fragrant. Unfortunately I was also lazy. Trying to cut corners while craving for chicken rice would leave anyone disappointed. I did fry the rice before cooking it – in a bit of sesame oil, chicken stock and ready [...]
Apart from what is necessary, I don’t spend a lot of time in the kitchen when I’m here. Maybe because it’s not exactly my own. Maybe because I haven’t got the tools I need. Maybe because I’m not comfortable cooking/baking here. Maybe because I have to fork out quite a bit to get my tools [...]
Cabbage is one of my favourites – it would almost always be selected when I get chap fan (and if it’s available). Unfortunately, it doesn’t exactly taste the same. Eggs and asparagus. Healthy dinner? Eggs: Scrambled with a pinch of salt and pepper. Asparagus: Blanched for 2 minutes and tossed in garlic and margerine. Tweet
Tak jadi punya omelette fold-over – with broccoli, fresh mushroom (from Te Mata!) and bacon bits (cheaper and I needn’t cut ‘em up! ) Had this for lunch one day with mixed grain bread. Yum! This time using Anchor cream (Pam’s cream tak jadi lah), onion, bacon (minced meat so salah), fresh mushrooms and broccoli [...]